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We hope you got benefit from reading it, now let's go back to chewy burdock toast recipe. You can cook chewy burdock toast using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Chewy Burdock Toast:

1. Get 6 of cm French baguette.
2. You need 30 grams of Burdock root.
3. Use 10 grams of Nuts such as walnuts.
4. You need 1/2 tbsp of Mayonnaise.
5. Take 1 dash of Salt and pepper.
6. Provide 1 dash of Margarine or butter.
7. You need 1 of use as much (to taste) Easy melting cheese.
8. Use 1 of (Vinegar for soaking).

Instructions to make Chewy Burdock Toast:

1. If using thin burdock, simply cut slices, but if you're using a thick burdock, first cut it lengthwise in half or fourths, then chop. Let soak in vinegar water..
2. Drain the burdock and lightly rinse with water. Put into a heatproof bowl with 2 tablespoons of water and smooth the surface of the ingredients. Wrap the bowl with plastic wrap and heat in a microwave at 600 W for 2 minutes..
3. Check the hardness of the burdock. If it's too hard, heat some more. Put onto a paper towel to drain..
4. If using large nuts, cut into easy-to-eat chunks. Mix together with the burdock root, mayonnaise, salt and pepper..
5. Cut two slices of bread (each slice should be about 2-3 cm thick) and lightly spread butter or margarine on the surface. Top with the mixture from Step 4 and the cheese..
6. Toast in a toaster oven until the tops are toasted. Enjoy!.

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