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Before you jump to Sabudana mango lassi recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Read on for some ways to go green and save energy, largely in the kitchen.
Perhaps the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. Particularly if you make sure the dishwasher is full before starting a cycle. Save even more money by air drying or cool drying your dishes instead of heat drying them.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. It is quite uncomplicated to live green, after all. A lot of it really is merely utilizing common sense.
We hope you got benefit from reading it, now let's go back to sabudana mango lassi recipe. You can have sabudana mango lassi using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sabudana mango lassi :
- Use 1/2 cup of overnight soaked sabudana pearls.
- Take 1/2 cup of curd.
- You need 1 cup of mango pulp.
- Use 1 of small banana(optional).
- Take as per taste of Sugar.
- You need Pinch of black pepper.
- Use as required of Few ice cubes.
- Take as required of Milk or water depending on consistency you want.
- You need as required of Shredded coconut, few chopped nuts for serving.
Steps to make Sabudana mango lassi :
- Wash sabudana in clean running water and soak it overnight
- In a blender add 1/2cup soaked sabudana/sago, 1/2cup curd, 1 cup mango pulp, 1 small banana(optional), sugar as per taste, a pinch of black pepper,few ice cubes and blend to a smooth paste..Add water/milk depending on consistency you require.
- Serve cold with shredded coconut, chopped nuts and 1 tsp of soaked sabudana and enjoy this refreshing drink.
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