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We hope you got insight from reading it, now let's go back to tuna poke with coconut rice and bibb lettuce recipe. You can have tuna poke with coconut rice and bibb lettuce using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Tuna poke with coconut rice and Bibb lettuce :

• Take 1 lb of sushi grade tuna.
• Use of Coconut rice(see my recipe).
• You need 3 tbsp of soy sauce.
• Prepare 1 tbsp of seasons oil.
• Use 1 tsp of chili oil.
• Provide 3 tbsp of ponzu sauce.
• You need 2 tbsp of brown sugar.
• You need 2 of garlic cloves pressed.
• Provide 3 of green onion (green part only, sliced on the bias.
• Take 2 tbsp of fine chopped cilantro (reserve 1 tbsp for finishing).
• Use of Crushed wasabi peas.
• Provide of Diced avocado.
• Get of Lemon (half for the marinate and half for service).

Instructions to make Tuna poke with coconut rice and Bibb lettuce :

• Mix all the ingredients except the wasabi peas, avocado and tuna and microwave for 30 seconds so the sugar melts, let cool.
• Slice the tuna into half inch pieces and add it to the bowl and mix well, let it marinate for at least an hour, preferably 2. stir every 30 minutes.
• Once it’s marinated fold in the diced avocado and serve it over the coconut rice and finish with toasted sesame seeds, lemon juice, wasabi peas and serve with Bibb lettuce

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