Simple Way to Prepare Speedy Baked Potato & Chicken with Basil, Thyme & Cheese

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Baked Potato & Chicken with Basil, Thyme & Cheese

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We hope you got benefit from reading it, now let's go back to baked potato & chicken with basil, thyme & cheese recipe. To cook baked potato & chicken with basil, thyme & cheese you only need 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Potato & Chicken with Basil, Thyme & Cheese:

  1. Take 3 tbsp of olive oil, extra virgin.
  2. Prepare 3 tsp of ground black pepper.
  3. Get 3 tsp of cayenne pepper.
  4. You need 2 tsp of ground ginger.
  5. Take 1 of salt.
  6. Use 2 tbsp of worcestershire sauce.
  7. Get 2 tbsp of HP sauce.
  8. Take 1 tsp of tabasco sauce.
  9. Prepare 2 tsp of garlic powder.
  10. You need 1 kg of chicken breasts.
  11. Provide 1/2 kg of potato.
  12. Prepare 1 dash of basil.
  13. Provide 1 dash of thyme.
  14. Take 1/4 kg of mozzerella cheese.
  15. Get 1 bunch of spring oinion.
  16. Take 1 of oregano.

Steps to make Baked Potato & Chicken with Basil, Thyme & Cheese:

  1. Cube chicken and potato.
  2. Mix all items except cheese and spring onion in large bowl as sauce.
  3. Add chicken and potato to mix and let it marinate for 15 mins.
  4. Pour mixture into baking dish and bake till golden brown (15mins).
  5. Slice spring onion into small pieces and spread on top.
  6. Grate mozzerella cheese and spread on top.
  7. Continue baking for another 10 mins till cheese melts.
  8. Add oregano as needed for taste.

Wrapping it in foil only encourages moisture and give you soggy skin. Scrub then salt: Scrubbing the potato then sprinkling it with salt while damp. Starchy potatoes are fluffy and absorbent, which makes them great for baking and frying. The Neff Kitchen says that you can use them to make crispy potatoes, hot chips, wedges, mashed potato cakes or hash browns. Starchy potatoes are high in starch, low in moisture and have a floury texture with creamy white flesh.

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