How to Prepare Ultimate Red Velvet Chocolate Chip Cake w/Cream Cheese Icing

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Before you jump to Red Velvet Chocolate Chip Cake w/Cream Cheese Icing recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to correct the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, largely in the kitchen.

Let us begin with something quite simple, changing the actual light bulbs. Naturally you shouldn't confine this to only the cooking area. You really need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than just exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends a lot of time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not restricted to the kitchen, it happens in other parts of the house as well. Try keeping the lights off unless you absolutely need them, and notice just how much electricity you can save.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that tough. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to red velvet chocolate chip cake w/cream cheese icing recipe. To make red velvet chocolate chip cake w/cream cheese icing you only need 14 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Red Velvet Chocolate Chip Cake w/Cream Cheese Icing :

  • Provide of For the cake.
  • Take 1 box of red velvet cake mix.
  • Prepare 3/4 cup of sour cream at room temperature.
  • Prepare 1/2 cup of vegetable oil.
  • Take 1/2 cup of water.
  • You need 1/4 cup of mayonnaise.
  • Provide 3 of eggs at room temperature.
  • Use 2 tsp of vanilla extract.
  • Prepare 1 cup of semi-sweet chocolate chips.
  • You need of For the frosting.
  • You need 8 oz of cream cheese, softened.
  • Take 1/4 cup of butter, softened.
  • You need 2 1/2 cups of powdered sugar.
  • Prepare 1 tsp of vanilla.

Steps to make Red Velvet Chocolate Chip Cake w/Cream Cheese Icing :

  • Preheat oven to 350. Grease a bundt pan.
  • Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes.
  • Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of cake.
  • For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and gradually add the powder sugar and vanilla. Once combined, turn the mixer up to medium and beat for another two minutes. Spread onto cooled cake and serve. Store in refrigerator for up to 5 days!

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