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Before you jump to Kandi's Greek-Style Potatoes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

Remember when the only people who cared about the environment were tree huggers as well as hippies? Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to correct the problems of the environment. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.

A large amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to kandi's greek-style potatoes recipe. You can cook kandi's greek-style potatoes using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Kandi's Greek-Style Potatoes :

• You need 1 of lemon.
• You need 4 of medium potatoes.
• Prepare 1 tsp of ground oregano.
• You need 1 tsp of dried oregano.
• You need 1/2 tsp of dried parsley.
• Take 1/2 tsp of dried basil.
• Provide 1 tbsp of fresh chopped dill.
• Take 1 tsp of chicken base.
• Get 1/2 tsp of dry mustard.
• Get 2 clove of garlic minced.
• Take 4 tbsp of olive oil.
• Use 1 1/2 tbsp of melted bacon fat (or lard of your choice).
• Take of salt.

Instructions to make Kandi's Greek-Style Potatoes :

• Wash, peel and cut potatoes into wedges
• Squeeze the juice of 1 whole lemon into a large ziplock bag
• Add all the other Ingredients (except salt) to the ziplock bag with lemon juice and shake well, do this over a large container or bowl to prevent/catch any leaks, let sit for 1 hour or more, shaking bag periodically to remix and coat potatoes
• Preheat oven to 425F, prepare a square oven safe dish with non-stick spray, pour bag contents into dish, bake for 40 minutes
• Remove dish from oven, salt dish generously (or to taste) and mix well, return dish to oven for another 20-30 minutes or until desired crispness/doneness

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