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Before you jump to Fried green tomatoes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

Healthy eating is today a lot more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who suffer from diseases such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. It is possible, however, to make a few simple changes that can start to make a good impact on our day-to-day eating habits.

You can obtain results without eliminating foods from your diet or make considerable changes at once. It's not a bad idea if you desire to make major changes, but the most important thing is to gradually switch to making healthier eating selections. In time, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. As you continue your habit of eating healthier foods, you will see that you won't wish to eat the old diet.

As you can see, it's not difficult to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to fried green tomatoes recipe. You can cook fried green tomatoes using 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Fried green tomatoes:

1. Provide of tomatoes.
2. You need 3 medium of green tomatoes.
3. Use 1/3 cup of milk.
4. Get 1/2 cup of all purpose flour.
5. You need 2 of beaten eggs.
6. Take 3/4 of fine bread crumbs.
7. Prepare 1/4 cup of cooking oil.

Instructions to make Fried green tomatoes:

1. Cut tomatoes into 1" slices. Sprinkle with salt and pepper..
2. Dip slices in milk, then flour, then eggs, then bread crumbs..
3. Before frying, its best to put the coated tomato slices in the freezer for 2 hours. The coating will stay on better. Fry the slices in hot oil over med heat 8-10 mins each side or until brown..
4. Season with salt and pepper and serve..

These classic fried green tomatoes are coated with lightly seasoned cornmeal and then fried to perfection in bacon drippings or vegetable oil. What's salty, delicious, green and Southern? Fried green tomatoes are a crispy and delicious traditional Southern favorite that will bring a smile to anyone's face who happens. No one does Fried Green Tomatoes like Southern Living. The cornmeal and flour crust is what sets this recipe apart from others.

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