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Before you jump to Pav Bhaji recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen area is a good starting point saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that tough. It's related to being sensible, more often than not.

We hope you got insight from reading it, now let's go back to pav bhaji recipe. To cook pav bhaji you only need 15 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Pav Bhaji :

• Take 3 of Chopped Onion.
• You need 2 tsp of Ginger Garlic paste.
• Take 2 tsp of pav bhaji masala.
• You need 4 Tsp of oil.
• Provide 2 tsp of Kashmiri powder.
• Prepare 2 tsp of coriander powder.
• You need 2 tsp of Red chilli powder.
• Use 1/2 cup of Boiled cauliflower.
• You need 1 cup of Boiled potato mashed.
• You need 1/2 cup of Chopped Capcicum.
• Provide handful of Peas.
• Use To taste of Salt.
• Take 1/2 tsp of Turmeric powder.
• Get as needed of butter.
• Use as needed of pav.

Steps to make Pav Bhaji :

• Heat oil in pan. Add chopped onions and cook till the colour gets brown add chopped tomatoes, Add ginger garlic paste boiled cauliflower, Capicum chopped, add chopped tomatoes, add salt per taste. Add pau bhaji Masala, Turmeric powder Red chilli powder, Add coriander powder
• Add water add cook for 10 minutes then add mashed vegetables and cook 10 minutes. Mash the vegetable with a help of masher Add peas lastly add boiled potato and mash it with a masher.When the vegetables get mashed add water and 15-20 minutes. Then add butter and chopped coriander.
• In the same pan, Add a little butter add little bhaji,add chopped coriander and Lightly toast on one side and then turn to toast on the other side.

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